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Title
LDL cholesterol and uridine levels in blood are potential nutritional biomarkers of AD progression: The NUDAD project
Authors
de Leeuw, Francisca A.; Tijms, Betty M.; Doorduijn, Astrid S; Hendriksen, Heleen M.A.; van de Rest, Ondine; de van der Schueren, Marian; Visser, Marjolein; van den Heuvel, Ellen G.H.M.; van Wijk, Nick; Bierau, Jörgen; Scheltens, Philip; Kester, Maartje I.; van Der Flier, Wiesje; Teunissen, Charlotte E.
Publication
Alzheimer's & Dementia: The Journal of the Alzheimer's Association, 2020, Vol 16, Issue Supplement