Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleEnhancement of essential amino acid contents in crops by genetic engineering and protein design.AuthorsBeauregard, M.; Hefford, M. A.PublicationPlant Biotechnology Journal, 2006, Vol 4, Issue 5, p561ISSN1467-7644Publication typearticle