Carotenoids and the risk of developing lung cancer: a systematic review.
Gallicchio L; Boyd K; Matanoski G; Tao XG; Chen L; Lam TK; Shiels M; Hammond E; Robinson KA; Caulfield LE; Herman JG; Guallar E; Alberg AJ; The American Journal Of Clinical Nutrition, 2008, vol. 88, issue 2, p 372, ISSN 19383207. ISBN 19383207.

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