Diets with high or low protein content and glycemic index for weight-loss maintenance.
Larsen TM; Dalskov SM; van Baak M; Jebb SA; Papadaki A; Pfeiffer AF; Martinez JA; Handjieva-Darlenska T; Kunešová M; Pihlsgård M; Stender S; Holst C; Saris WH; Astrup A; The New England Journal Of Medicine, 2010, vol. 363, issue 22, p 2102, ISSN 15334406. ISBN 15334406.
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