Fruits, Vegetables, and Colon Cancer Risk in a Pooled Analysis of 14 Cohort Studies.
Koushik, Anita; Hunter, David J.; Spiegelman, Donna; Beeson, W. Lawrence; van Den Brandt, Piet A.; Buring, Julie E.; Calle, Eugenia E.; Eunyoung Cho; Fraser, Gary E.; Freudenheim, Jo L.; Fuchs, Charles S.; Giovannucci, Edward L.; Goldbohm, R. Alexandra; Harnack, Lisa; Jacobs Jr, David R.; Kato, Ikuko; Krogh, Vittorio; Larsson, Susanna C.; Leitzmann, Michael F.; Marshall, James R.; JNCI: Journal of the National Cancer Institute, 2007, vol. 99, issue 19, p 1471, ISSN 00278874. ISBN 14602105.

Full Text Resources Located for this Citation

View article on EBSCOhost(Login required)
View article via CrossRef