Socio-economic status, dietary intake and 10 y trends: the Dutch National Food Consumption Survey.
Hulshof KF; Brussaard JH; Kruizinga AG; Telman J; Löwik MR; European Journal Of Clinical Nutrition, 2003, vol. 57, issue 1, p 128, ISSN 09543007. ISBN 09543007.

Full Text Resources Located for this Citation

View article on EBSCOhost(Login required)
View article via CrossRef