Modulation of prostate cancer genetic risk by omega-3 and omega-6 fatty acids.
Berquin, Isabelle M.; Younong Min; Ruping Wu; Jiansheng Wu; Perry, Donna; Cline, J. Mark; Thomas, Mike J.; Thornburg, Todd; Kulik, George; Smith, Adrienne; Edwards, Iris J.; D'Agostino Jr., Ralph; Hao Zhang; Hong Wu; Kang, Jing X.; Chen, Yong Q.; Journal of Clinical Investigation, 2007, vol. 117, issue 7, p 1866, ISSN 00219738. ISBN 00219738.

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