Relation between intake of flavonoids and risk for coronary heart disease in male health professionals.
Rimm EB; Katan MB; Ascherio A; Stampfer MJ; Willett WC; Annals Of Internal Medicine, 1996, vol. 125, issue 5, p 384, ISSN 00034819. ISBN 00034819.

Full Text Resources Located for this Citation

View article on EBSCOhost(Login required)
View article via CrossRef