Fruit and vegetable intakes and risk of colorectal cancer in the NIH-AARP diet and health study.
Park Y; Subar AF; Kipnis V; Thompson FE; Mouw T; Hollenbeck A; Leitzmann MF; Schatzkin A; American Journal of Epidemiology, 2007, vol. 166, issue 2, p 170, ISSN 00029262. ISBN 00029262.

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