A 1-y trial of the effect of high-selenium bread on selenium concentrations in blood and toenails.
Longnecker MP; Stampfer MJ; Morris JS; Spate V; Baskett C; Mason M; Willett WC; The American Journal Of Clinical Nutrition, 1993, vol. 57, issue 3, p 408, ISSN 00029165. ISBN 00029165.

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