We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleApplications and implications of nanotechnologies for the food sector.AuthorsChaudhry, Qasim; Scotter, Michael; Blackburn, James; Ross, Bryony; Boxall, Alistair; Castle, Laurence; Aitken, Robert; Watkins, RichardPublicationFood Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2008, Vol 25, Issue 3, p241ISSN1944-0049Publication typearticleDOI10.1080/02652030701744538