We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleBetter European food labelling laws to help people with food intolerances.AuthorsMacDonald APublicationMaternal & child nutrition, 2005, Vol 1, Issue 3, p223ISSN1740-8695Publication typearticleDOI10.1111/j.1740-8709.2005.00038.x