We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleBacteriocins: developing innate immunity for food.AuthorsCotter PD; Hill C; Ross RPPublicationNature reviews. Microbiology, 2005, Vol 3, Issue 10, p777ISSN1740-1526Publication typearticleDOI10.1038/nrmicro1273