We found a matchYour institution may have access to this item. Find your institution then sign in to continue.Title[Variation regularity of chemical constituents contained in Euphorbia ebracteolata before and after roasting with vinegar].AuthorsZhuang G; Wang L; Zhang Y; Peng W; Li J; Cai BPublicationZhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2012, Vol 37, Issue 16, p2392ISSN1001-5302Publication typearticle