We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleFish intake, cooking practices, and risk of prostate cancer: results from a multi-ethnic case-control study.AuthorsJoshi AD; John EM; Koo J; Ingles SA; Stern MC; Joshi, Amit D; John, Esther M; Koo, Jocelyn; Ingles, Sue A; Stern, Mariana CPublicationCancer Causes & Control, 2012, Vol 23, Issue 3, p405ISSN0957-5243Publication typearticleDOI10.1007/s10552-011-9889-2