We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleA longitudinal study of resolution of allergy to well-cooked and uncooked egg.AuthorsClark, A.; Islam, S.; King, Y.; Deighton, J.; Szun, S.; Anagnostou, K.; Ewan, P.PublicationClinical & Experimental Allergy, 2011, Vol 41, Issue 5, p706ISSN0954-7894Publication typearticleDOI10.1111/j.1365-2222.2011.03697.x