We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleRelation between soy-associated isoflavones and LDL and HDL cholesterol concentrations in humans: a meta-analysis.AuthorsWeggemans RM; Trautwein EAPublicationEuropean journal of clinical nutrition, 2003, Vol 57, Issue 8, p940ISSN0954-3007Publication typearticleDOI10.1038/sj.ejcn.1601628