We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleContribution of beverages to the intake of lipophilic and hydrophilic antioxidants in the Spanish diet.AuthorsPulido R; Hernández-García M; Saura-Calixto FPublicationEuropean journal of clinical nutrition, 2003, Vol 57, Issue 10, p1275ISSN0954-3007Publication typearticleDOI10.1038/sj.ejcn.1601685