We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleThe effect of consumption of milk fermented by Lactobacillus casei strain Shirota on the intestinal microflora and immune parameters in humans.AuthorsSpanhaak S; Havenaar R; Schaafsma GPublicationEuropean journal of clinical nutrition, 1998, Vol 52, Issue 12, p899ISSN0954-3007Publication typearticleDOI10.1038/sj.ejcn.1600663