We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleAntimicrobials for Reduction of Salmonella Contamination in Uncooked, Surface-Browned Breaded Chicken Products.AuthorsMoschonas, Galatios; Geornaras, Ifigenia; Stopforth, Jarret D.; Wach, Damien; Woerner, Dale R.; Belk, Keith E.; Smith, Gary C.; Sofos, John N.PublicationJournal of Food Protection, 2012, Vol 75, Issue 6, p1023ISSN0362-028xPublication typearticleDOI10.4315/0362-028X.JFP-11-492