We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleBiodegradability of food-associated extracellular polysaccharides.AuthorsRuijssenaars HJ; Stingele F; Hartmans SPublicationCurrent microbiology, 2000, Vol 40, Issue 3, p194ISSN0343-8651Publication typearticleDOI10.1007/s002849910039