We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleA Comparison of Egg Consumption with Other Modifiable Coronary Heart Disease Lifestyle Risk Factors: A Relative Risk Apportionment Study.AuthorsBarraj, Leila; Tran, Nga; Mink, PamelaPublicationRisk Analysis: An International Journal, 2009, Vol 29, Issue 3, p401ISSN0272-4332Publication typearticleDOI10.1111/j.1539-6924.2008.01149.x