We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleKarat, pulque, and gac: three shining stars in the traditional food galaxy.AuthorsKuhnlein HVPublicationNutrition reviews, 2004, Vol 62, Issue 11, p439ISSN0029-6643Publication typearticleDOI10.1111/j.1753-4887.2004.tb00015.x