We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleCarotenoid absorption from salad and salsa by humans is enhanced by the addition of avocado or avocado oil.AuthorsUnlu, Nuray Z.; Bohn, Torsten; Clinton, Steven K.; Schwartz, Steven J.PublicationJournal of Nutrition, 2005, Vol 135, Issue 3, p431ISSN0022-3166Publication typearticleDOI10.1093/jn/135.3.431