We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleAddition of eicosapentaenoic acid to gamma-linolenic acid-supplemented diets prevents serum arachidonic acid accumulation in humans.AuthorsBarham, J. Brooke; Edens, Michelle B.; Barham, J B; Edens, M B; Fonteh, A N; Johnson, M M; Easter, L; Chilton, F HPublicationJournal of Nutrition, 2000, Vol 130, Issue 8, p1925ISSN0022-3166Publication typearticleDOI10.1093/jn/130.8.1925