Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleWhite and Green Teas (Camellia sinensis var. sinensis): Variation in Phenolic, Methylxanthine, and Antioxidant Profiles.AuthorsUnachukwu, Uchenna J.; Ahmed, Selena; Kavalier, AdamPublicationJournal of Food Science, 2010, Vol 75, Issue 6, pC541ISSN0022-1147Publication typearticleDOI10.1111/j.1750-3841.2010.01705.x