We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleElimination of oxolinic acid in eggs after oral treatment of laying hens.AuthorsRoudaut, B.PublicationBritish Poultry Science, 1998, Vol 39, Issue 1, p47ISSN0007-1668Publication typearticleDOI10.1080/00071669889385