We found a matchYour institution may have access to this item. Find your institution then sign in to continue.Title[Correlation between antioxidant activity and bioactive compounds of açaí (Euterpe oleracea Mart) comercial pulps].AuthorsSantos GM; Maia GA; Sousa PH; Costa JM; Figueiredo RW; Prado GMPublicationArchivos latinoamericanos de nutricion, 2008, Vol 58, Issue 2, p187ISSN0004-0622Publication typearticle