We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleEffects of walnut consumption on blood lipids and other cardiovascular risk factors: a meta-analysis and systematic review.AuthorsBanel, Deirdre K.; Hu, Frank B.PublicationAmerican Journal of Clinical Nutrition, 2009, Vol 90, Issue 1, p56ISSN0002-9165Publication typearticleDOI10.3945/ajcn.2009.27457