We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleSoy food consumption does not lower LDL cholesterol in either equol or nonequol producers.AuthorsThorp, Alicia A.; Howe, Peter R. C.; Mori, Trevor A.PublicationAmerican Journal of Clinical Nutrition, 2008, Vol 88, Issue 2, p298ISSN0002-9165Publication typearticle