We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleAlkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration, and intake estimated from dietary records.AuthorsLandberg, Rikard; Kamal-Eldin, Afaf; Andersson, AgnetaPublicationAmerican Journal of Clinical Nutrition, 2008, Vol 87, Issue 4, p832ISSN0002-9165Publication typearticle