Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleGreen tea consumption and cognitive function: a cross-sectional study from the Tsurugaya Project.AuthorsKuriyama, Shinichi; Hozawa, Atsushi; Ohmori, KaoriPublicationAmerican Journal of Clinical Nutrition, 2006, Vol 83, Issue 2, p355ISSN0002-9165Publication typearticle