Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitlePolyphenols: food sources and bioavailability.AuthorsManach, Claudine; Schalbert, Augustin; Morand, ChristinePublicationAmerican Journal of Clinical Nutrition, 2004, Vol 79, Issue 5, p727ISSN0002-9165Publication typearticle