Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleWhole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study.AuthorsLiu, Simin; Stampfer, Meir J.; Hu, Frank B.PublicationAmerican Journal of Clinical Nutrition, 1999, Vol 70, Issue 3, p412ISSN0002-9165Publication typearticle