We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleA controlled comparison of three very-low-calorie diets: effects on weight, body composition, and symptomsAuthorsFoster, GD; Wadden, TA; Peterson, FJ; Letizia, KA; Bartlett, SJ; Conill, AMPublicationThe American Journal of Clinical Nutrition, 1992, Vol 55, Issue 4, p811ISSN0002-9165Publication typearticleDOI10.1093/ajcn/55.4.811