We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleBlood glucose response to pea fiber: comparisons with sugar beet fiber and wheat branAuthorsHamberg, O; Rumessen, J J; Gudmand-Høyer, EPublicationThe American Journal of Clinical Nutrition, 1989, Vol 50, Issue 2, p324ISSN0002-9165Publication typearticleDOI10.1093/ajcn/50.2.324