We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleFatty fish and fish omega-3 fatty acid intakes decrease the breast cancer risk: a case-control study.AuthorsKim J; Lim SY; Shin A; Sung MK; Ro J; Kang HS; Lee KS; Kim SW; Lee ESPublicationBMC cancer, 2009, Vol 9, p216ISSN1471-2407Publication typearticleDOI10.1186/1471-2407-9-216