We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleInteraction between lactic acid bacteria and yeasts in airag, an alcoholic fermented milk.AuthorsSudun; Wulijideligen; Arakawa K; Miyamoto M; Miyamoto TPublicationAnimal science journal = Nihon chikusan Gakkaiho, 2013, Vol 84, Issue 1, p66ISSN1740-0929Publication typearticleDOI10.1111/j.1740-0929.2012.01035.x