We found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleSupplemental and dietary vitamin E, beta-carotene, and vitamin C intakes and prostate cancer risk.AuthorsKirsh VA; Hayes RB; Mayne ST; Chatterjee N; Subar AF; Dixon LB; Albanes D; Andriole GL; Urban DA; Peters UPublicationJournal of the National Cancer Institute, 2006, Vol 98, Issue 4, p245ISSN1460-2105Publication typearticleDOI10.1093/jnci/djj050